The World of Matcha
While Matcha is classified as a green tea, it is a category in itself, possessed by qualities unique to any other tea type, including the fact that is one of the world’s most highly rated ‘superfoods’. Step into our world of Matcha to find out more about this Japanese Green Tea Powder and be directed to the answers for all your Matcha-related questions.
Matcha
Discover our two grades of Matcha across three exceptional products: a cocktail grade perfect for lattes and desserts, and two ceremonial grades to be sipped with water for pure, refined enjoyment.
Are You a Business Looking for a Matcha Supplier?
Get in touch now for a free sample of our Organic Cocktail Grade Matcha Kagoshima and discover how we can support your Matcha offering.
AVANTCHA Matcha:
- We deliver within 1 - 3 business days
- A reliable supply of directly sourced single origin, Japanese Matcha
- A bespoke blend designed uniquely for lattes made from ceremonial grade Matcha and a touch of second harvest Matcha
- Traditionally stone milled to a fine powder and packed with nitrogren for ultimate freshness
- We offer specialised training and support with regular innovation to keep menus exciting
Phone: +66 84 695 6104
Email: th.info@avantcha.com
Matcha in 2025 - A Guide for Consumers & Industry
In 2023 alone, the Matcha industry was valued at a staggering £4.3 billion, and projections suggest it will grow by another 8% from 2024 to 2030. That’s a lot of Matcha. But why is it so popular? And how can consumers and the industry contribute to a positive impact on the sustainability of Matcha for future generations?
How to Make Matcha Latte
Matcha Accessories
Elevate your Matcha experience with our curated collection of essential accessories, designed to bring out the best in every cup.
Matcha Recipes
Matcha is such a wonderfully versatile ingredient and we’re always looking for new ways to play with this amazing Japanese green tea powder. Below are a few inspiring suggestions, though don’t forget to head to our blog where we add ideas and recipes regularly.
